Ghee – the gold of Ayurveda A healthy diet is key to our quality of life and well-being. Ayurveda, India's ancient healing system, is based on... Thu.09.23. blog, Táplálkozás, Ajurvéda
Ayurveda is also popular among the stars… Ayurveda is also popular among celebrities, who like to use it as a health and beauty treatment in addition to... Sat.07.23. blog, Táplálkozás, Ajurvéda
Healthy digestion According to Ayurveda, the basis of good health is properly digesting the food you eat. The fire of digestion -... Sun.09.22. Dósa, testalkat, blog, Táplálkozás, Ajurvéda
Divine flavours from courgettes: zucchini masala recipe I have known and practiced Indian vegetarian cuisine for 25 years and have been teaching it for 13 years. Yet... Sun.07.22. blog, Recept, Táplálkozás
Seasonal dining: ajurveda and the summer season Ayurveda, the science of life, has a holistic approach. Instead of treating symptoms, it seeks the cause of disease. It... Sun.07.22. Táplálkozás, testalkat
Ayurveda and spices In Indian cuisine, seasoning is done in 5 ways: First is the typical cooking, when we begin to pop the... Sun.09.17. blog, Táplálkozás
Tastes and their effects on the system and dosha The Ayurveda basically differentiates 6 flavors: sweet, sour, spicy, salty, bitter, acerbic. As the diagnosis of the diseases is done using... Mon.07.17. blog, Táplálkozás, Ajurvéda, Dósa